Chicken Cutlets with Sun-Dried Tomato Cream Sauce
This recipe transforms simple chicken cutlets into a gourmet dish by using sun-dried tomatoes. The oil from the tomatoes enhances the chicken's flavor.
Feta & Roasted Red Pepper Stuffed Chicken Breast
Inspired by Mediterranean cuisine, this dish features chicken breasts stuffed with feta cheese, roasted peppers, and spinach.
20-Minute Chicken Cutlets with Creamy Pesto Sauce
These quick and easy chicken cutlets are served with a creamy pesto sauce over zucchini noodles. This dish is a time-saver and a guaranteed hit for family dinners.
Creamy Chicken & Mushrooms
This versatile recipe works with various mushrooms like maitake, shiitake, or baby bellas. The creamy sauce pairs perfectly with the chicken, creating a delicious and hearty meal.
Poulet au Vinaigre (Chicken in Vinegar)
A classic French dish, this recipe uses chicken thighs braised in a tangy vinegar sauce. Serve with mashed cauliflower for a complete meal.
Baked Lemon-Pepper Chicken
This simple and quick recipe features chicken breasts cooked with lemon slices, maple syrup, and butter.
Balsamic-Dijon Chicken
Experiment with different flavored mustards to give this low-fat, low-carb chicken marinade a unique twist. This recipe is easy to prepare and full of flavor.
Feta-Stuffed Chicken
A combination of feta cheese and fat-free cream cheese makes this stuffed chicken dish rich in flavor yet low in calories.
Chicken with Red Wine Pan Sauce
Ready in just 35 minutes, this chicken dish is perfect for any night of the week. The red wine sauce adds a deep, robust flavor to the chicken.
Hasselback Caprese Chicken
Using the Hasselback technique, this chicken breast dish is stuffed with mozzarella, tomatoes, and basil.