Cauliflower Tartine With Romesco Sauce: An easy-to-make open-faced sandwich featuring Romesco sauce, cauliflower, golden raisins, and fresh parsley for a flavorful kick.
Spaghetti Squash Alfredo: Comforting vegetarian dish with spaghetti squash filled with alfredo sauce, baked until tender. Easily made vegan by substituting traditional alfredo sauce with a creamy cauliflower
Tofu Fried Rice: Quick and flavorful fried rice recipe made in just one pan, featuring crispy rice and tofu infused with ginger, turmeric, and garlic, topped with cilantro, lemon juice, and yogurt.
Eggplant and Mushroom "Meatball" Subs: Delicious vegetarian subs with eggplant meatballs, savory mushrooms, and fluffy whole-wheat hoagie buns, bursting with flavor.
Mushroom White Pizza: Vegetarian white pizza topped with ricotta, mozzarella, and sautéed mushrooms on store-bought pizza dough, served with a side salad for a complete meal.
Slow Cooker Vegetarian Chili With Sweet Potatoes: Hearty vegetarian chili packed with beans, sweet potatoes, and tomatoes, perfect for game-day gatherings and family dinners alike.
Thai Curry Vegetable and Tofu Soup: Homemade vegetarian Thai curry soup featuring tofu, vegetables, lime juice, and fresh basil leaves for a vibrant and flavorful dish.